Description
Chicken Wonton Tacos are a delicious fusion that combines crispy wonton wrappers with savory chicken filling. Perfect for gatherings, these delightful tacos are easy to customize and packed with flavor. Each bite offers a satisfying crunch paired with fresh veggies and zesty sauce, making them an instant crowd-pleaser. Whip up this fun dish for your next casual get-together or family dinner, and watch as everyone gathers around for seconds!
Ingredients
Scale
- 12 wonton wrappers
- 1 lb boneless skinless chicken breasts, diced
- 2 cloves garlic, minced
- 3 green onions, chopped
- 1 cup bell peppers, diced (any color)
- 2 tbsp low-sodium soy sauce
- 1 tbsp lime juice
- Sriracha (optional)
Instructions
- Heat a skillet over medium-high heat. Add oil and minced garlic; sauté until fragrant.
- Add the diced chicken and cook until no longer pink.
- Stir in the bell peppers and green onions; add soy sauce and lime juice. Mix well.
- Preheat oven to 375°F. Shape wonton wrappers in muffin tins and bake for about 8 minutes until golden brown.
- Fill each wonton shell with the chicken mixture, top with extra veggies or Sriracha if desired, and serve warm.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Fusion
Nutrition
- Serving Size: 1 taco
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg