There’s a magical dish that can make your taste buds dance and your heart flutter—30 Minutes Creamy Tuscan Marry Me Butter Beans. Imagine diving into a creamy, dreamy bowl of buttery beans, kissed by garlic, and infused with sun-dried tomatoes and fresh herbs. perfect side for creamy dishes The aroma wafting from your kitchen will have anyone who walks by wondering if they just stumbled upon a five-star restaurant. For more inspiration, check out this Marry Me Chicken Pasta recipe.

Now picture this: it’s a cozy evening, the kind where you want comfort food but don’t want to spend hours in the kitchen. Maybe you’re trying to impress someone special, or perhaps you just want to indulge while binge-watching your favorite series. cheesy comfort food alternative Whatever it is, this dish is the perfect companion for those moments when you need something quick yet delicious.

Family and friends couldn’t stop raving about this recipe after I made it for a casual dinner party last summer.

this recipe

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Butter Beans: These creamy legumes are the star of the dish; choose canned for convenience or dry ones if you’re feeling ambitious.

• Fresh Spinach: Opt for vibrant green leaves; they add color and nutrients while wilting beautifully into the sauce.

• Sun-Dried Tomatoes: Packed with flavor, these little gems provide a sweet-tart punch that perfectly complements the creaminess.

• Garlic Cloves: Always use fresh garlic for maximum impact; it fills your kitchen with an irresistible aroma as it cooks.

• Heavy Cream: This is what makes everything luxuriously creamy; use full-fat for the best texture and richness.

• Parmesan Cheese: Freshly grated cheese brings salty depth; avoid pre-grated versions for better meltability.

• Olive Oil: A good quality extra virgin olive oil enhances flavors and adds richness—don’t skimp here!

• Fresh Basil: Use fragrant basil leaves to finish off the dish with freshness; chop them just before serving.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Ingredients: Gather all your ingredients on the counter. Drain and rinse the butter beans while chopping garlic and sun-dried tomatoes into small pieces to maximize their flavor impact.

Sauté Aromatics: In a large skillet over medium heat, add olive oil and sauté minced garlic until fragrant (about 1 minute). Watch closely to avoid burning; we want golden, not charred!

Add Sun-Dried Tomatoes and Spinach: Toss in chopped sun-dried tomatoes followed by spinach. savory spinach puffs appetizer Stir until spinach wilts down beautifully—about 3-4 minutes—and gets all cozy with the tomatoes.

Create Creamy Sauce: Pour in heavy cream and stir well to combine. Let it simmer gently until bubbling slightly. As it thickens, add salt and pepper to taste—this step is crucial!

Add Butter Beans and Cheese: Gently fold in drained butter beans along with grated Parmesan cheese. Cook until everything is heated through, about 5 minutes. You’ll know it’s ready when everything looks beautifully combined.

Finish with Fresh Basil: Remove from heat and sprinkle fresh basil on top right before serving. This final touch adds brightness that elevates every spoonful of this irresistible dish.

Enjoy serving your 30 Minutes Creamy Tuscan Marry Me Butter Beans straight from the skillet or plated up! Paired with crusty bread or over pasta, each bite is pure bliss. pasta bake with creamy sauce Whether you share it or keep it all to yourself, remember—love at first bite is real!

Perfecting the Cooking Process

Start by sautéing garlic and onions, then add the butter beans to create a harmonious base. While they cook, prepare your Tuscan-inspired sauce to save time and enhance flavor.

Add Your Touch

Feel free to swap the butter beans for chickpeas or white beans. Add spinach or sun-dried tomatoes for extra flavor and color, making this dish uniquely yours.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stovetop or microwave, adding a splash of broth to restore creaminess.

Cooking this dish always reminds me of my friend’s wedding celebration where everyone raved about it. Friends still ask for the recipe every time we gather!

FAQ

Can I use canned butter beans?

Yes, canned butter beans work perfectly; just rinse and drain before using.

How do I make it spicier?

Add red pepper flakes or chopped jalapeños for a spicy kick that elevates the dish.

What can I serve with this dish?

Pair it with rice, pasta, or crusty bread to soak up all that creamy goodness!

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30 Minutes Creamy Tuscan Marry Me Butter Beans

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• Author: Hellen
• Total Time: 30 minutes
• Yield: Serves 4

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Description

30 Minutes Creamy Tuscan Marry Me Butter Beans is a delightful, quick dish that will captivate your taste buds and impress your guests. This creamy creation features buttery beans, sautéed garlic, sun-dried tomatoes, and fresh spinach all enveloped in a rich sauce. Perfect for cozy evenings at home or as a show-stopping side for dinner parties, this recipe combines convenience with gourmet flair.

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Ingredients

Scale 1x2x3x

• 2 cans (15 oz each) butter beans, drained and rinsed
• 2 cups fresh spinach
• 1/2 cup sun-dried tomatoes, chopped
• 4 garlic cloves, minced
• 1 cup heavy cream
• 1/2 cup freshly grated Parmesan cheese
• 2 tablespoons extra virgin olive oil
• 1/4 cup fresh basil leaves, chopped
• Salt and pepper to taste

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Instructions

1. Prepare Your Ingredients: Gather all ingredients. Drain and rinse the butter beans. Chop garlic and sun-dried tomatoes.
2. Sauté Aromatics: In a large skillet over medium heat, add olive oil. Sauté minced garlic for about 1 minute until fragrant.
3. Add Sun-Dried Tomatoes and Spinach: Stir in chopped sun-dried tomatoes followed by spinach. Cook until spinach wilts down, about 3-4 minutes.
4. Create Creamy Sauce: Pour in heavy cream and mix well. Let simmer gently until slightly bubbling; season with salt and pepper.
5. Add Butter Beans and Cheese: Gently fold in butter beans and Parmesan cheese. Cook until heated through, about 5 minutes.
6. Finish with Fresh Basil: Remove from heat and sprinkle fresh basil on top before serving.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Sautéing
• Cuisine: Italian

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 360
• Sugar: 4g
• Sodium: 530mg
• Fat: 21g
• Saturated Fat: 10g
• Unsaturated Fat: 9g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 8g
• Protein: 14g
• Cholesterol: 60mg