Description
Indulge in the ultimate comfort food with our Loaded Beef Cheeseburger Alfredo Pasta. This delightful dish brings together the rich flavors of a classic cheeseburger and creamy Alfredo sauce, enveloping perfectly cooked pasta for a truly satisfying meal.
Ingredients
Scale
- 8 oz fettuccine or penne pasta
- 1 lb lean ground beef (80/20)
- 1 cup Alfredo sauce (store-bought or homemade)
- 1 cup shredded cheddar cheese
- ½ cup crispy bacon bits
- 1 tsp garlic powder
- Salt and pepper to taste
- Fresh parsley (optional)
Instructions
- Cook the pasta in salted boiling water until al dente; drain and set aside.
- In a skillet over medium heat, brown the ground beef until fully cooked; drain excess fat.
- Stir in garlic powder, salt, and pepper into the beef, then add the Alfredo sauce; heat through.
- Combine cooked pasta with the beef mixture until well coated.
- Add shredded cheddar cheese and crispy bacon; stir until cheese melts.
- Serve hot, garnished with fresh parsley if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 610
- Sugar: 2g
- Sodium: 850mg
- Fat: 34g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 95mg