Description
Spinach Casserole with Creamy Chicken is a delightful comfort food that combines the rich flavors of tender chicken and vibrant spinach in a creamy, cheesy base. This hearty dish is perfect for family dinners or gatherings, offering not just great taste but also nutritional benefits from its wholesome ingredients.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 5 cups fresh spinach
- 8 oz cream cheese (softened)
- 2 cups shredded cheddar cheese
- 1 cup low-sodium chicken broth
- 1 tsp garlic powder
Instructions
- Preheat your oven to 350°F (175°C) and grease a medium-sized baking dish.
- Cook seasoned chicken breasts in a skillet over medium heat until golden brown (about 6-7 minutes per side). Remove from heat and slice into bite-sized pieces.
- Sauté fresh spinach in the same skillet until wilted (about 3-4 minutes).
- In a large bowl, mix softened cream cheese, shredded cheddar cheese, garlic powder, and chicken broth until smooth. Fold in diced chicken and sautéed spinach.
- Pour the mixture into the prepared baking dish and bake for about 25-30 minutes until bubbly and golden.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 2g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg