Description
Baked Ranch Chicken is a comforting and flavorful dish that transforms simple ingredients into a family favorite. Tender chicken breasts are baked to juicy perfection, coated in creamy ranch dressing, and seasoned to perfection. This easy recipe is perfect for busy weeknights and pairs beautifully with a variety of sides.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup ranch dressing
- 1 tsp garlic powder
- 1 tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- 2 tbsp olive oil
- Fresh parsley for garnish (optional)
Instructions
- Preheat the oven to 400°F (200°C) and grease a baking dish with nonstick spray.
- In a bowl, mix garlic powder, paprika, salt, and pepper. Rub this mixture over the chicken breasts.
- Place the seasoned chicken in the baking dish and pour ranch dressing over it, ensuring full coverage.
- Bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- Optional: Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 820mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 115mg