Description
Indulge in the comforting flavors of garlic butter chicken Caesar sandwiches. This delightful recipe features tender chicken bathed in rich garlic butter, crisp romaine lettuce, and creamy Caesar dressing, all nestled between perfectly toasted bread rolls. Ready in just 30 minutes, these sandwiches are perfect for family gatherings, picnics, or a cozy dinner at home. Get ready to impress your guests with this flavorful experience that feels like a warm hug for your taste buds.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 2 cups romaine lettuce, washed and dried
- ½ cup Caesar dressing
- 4 crusty rolls (ciabatta or baguette)
Instructions
- Heat a skillet over medium-high heat and melt 2 tablespoons of unsalted butter. Sauté minced garlic until fragrant.
- Add seasoned chicken breasts and sear for 6-7 minutes until golden brown on one side. Flip and cook until fully cooked (internal temperature of 165°F).
- Drizzle remaining melted butter over the cooked chicken while resting. Slice the chicken into strips.
- Toast the bread rolls and spread Caesar dressing on both sides. Layer with sliced chicken and romaine lettuce.
- Serve immediately for the best flavor or wrap in foil for on-the-go enjoyment.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Searing
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 250g)
- Calories: 550
- Sugar: 3g
- Sodium: 940mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 110mg