Description
Satisfy your sweet cravings in a flash with this Microwave Mug Cookie! This delightful treat combines the joy of freshly baked cookies with the convenience of microwave cooking, delivering a warm, gooey dessert in just minutes. Imagine indulging in a single-serving cookie packed with melty chocolate chips, perfect for cozy evenings or when unexpected guests arrive. With only a handful of ingredients and no baking fuss, you can whip up this delicious mug cookie anytime you need a sweet escape. Feel free to customize it with your favorite mix-ins for an extra touch of flavor!
Ingredients
Scale
- 4 tablespoons all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon brown sugar
- 1/8 teaspoon baking powder
- Pinch of salt
- 1 teaspoon vanilla extract
- 1 tablespoon vegetable oil or melted butter
- 2 tablespoons chocolate chips
Instructions
- In a microwave-safe mug, mix flour, granulated sugar, brown sugar, baking powder, and salt until combined.
- Add vanilla extract and oil (or melted butter), stirring until smooth.
- Fold in chocolate chips evenly throughout the batter.
- Microwave on high for 40-60 seconds. Start checking at 40 seconds; the cookie should be set but slightly soft in the center.
- Allow to cool slightly before enjoying warm.
- Prep Time: 2 minutes
- Cook Time: 1 minute
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 mug cookie (130g)
- Calories: 350
- Sugar: 25g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg