Description

Marry Me Shrimp Pasta is a delectable dish that will sweep anyone off their feet. This creamy and rich recipe features succulent shrimp, perfectly cooked pasta, and a delightful garlic sauce that melds together for an unforgettable dining experience. Whether it’s a cozy dinner for two or a lively gathering with friends, this pasta dish promises to impress with its vibrant flavors and elegant presentation. The combination of fresh ingredients and quick preparation makes it a go-to recipe for any occasion, ensuring you can serve up something truly special without spending hours in the kitchen. Indulge in the enchanting taste of Marry Me Shrimp Pasta and create lasting memories around the table.

Ingredients

Scale

1 pound fresh large shrimp, deveined
8 ounces spaghetti or linguine
1 cup heavy cream
4 cloves garlic, minced
1/4 cup fresh parsley, chopped
2 tablespoons extra virgin olive oil
Salt and pepper to taste

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Instructions

Cook pasta in boiling salted water according to package instructions until al dente. Reserve 1/2 cup of pasta water before draining.
In a large skillet over medium heat, add olive oil and minced garlic; sauté until fragrant (about 1 minute).
Add shrimp, season with salt and pepper, and cook until pink (3-4 minutes).
Pour in heavy cream, stir to combine, and let simmer for about 2 minutes until slightly thickened.
Gradually add reserved pasta water until desired consistency is reached.
Toss in chopped parsley and drained pasta; mix over low heat for 1 minute.
Serve immediately garnished with additional parsley if desired.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Sautéing
Cuisine: Italian

Nutrition

Serving Size: 1 plate (350g)
Calories: 620
Sugar: 2g
Sodium: 720mg
Fat: 34g
Saturated Fat: 18g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 60g
Fiber: 3g
Protein: 21g
Cholesterol: 220mg