Description
Marry Me Chicken and Ravioli is a captivating dish that promises to impress with its rich, creamy flavors and romantic appeal. This culinary masterpiece features tender chicken breasts simmered in a luscious garlic and herb-infused sauce, paired harmoniously with delicate ravioli. Perfect for date nights or special family gatherings, this dish not only satisfies your taste buds but also creates lasting memories around the dinner table. The indulgent aroma that fills your kitchen will have everyone eagerly awaiting their first bite. With straightforward preparation steps and minimal ingredients, you’ll have a gourmet meal ready in under an hour, making it an ideal choice for busy weeknights or last-minute dinner parties. Dive into this delightful recipe and get ready to sweep your loved ones off their feet!
Ingredients
- 4 boneless skinless chicken breasts
- 4 cloves fresh garlic
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 1/2 cup freshly grated Parmesan cheese
- 12 oz ravioli (cheese or spinach filling)
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions
- Gather and prep all ingredients; dice garlic and season chicken breasts with salt and pepper.
- Heat olive oil in a large skillet over medium heat. Cook seasoned chicken for about 5-6 minutes on each side until golden brown.
- Remove chicken from the skillet, add minced garlic to the same pan, and sauté until fragrant (about one minute).
- Pour in heavy cream and chicken broth, scraping up any browned bits from the pan.
- Stir in Parmesan cheese until melted, then return the chicken to the skillet along with dried thyme.
- Reduce heat, cover, and simmer for about 10 minutes until chicken is cooked through (165°F /74°C).
- Cook ravioli according to package instructions until al dente.
- Serve ravioli alongside Marry Me Chicken drizzled with sauce.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approximately 400g)
- Calories: 650
- Sugar: 4g
- Sodium: 680mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 42g
- Cholesterol: 145mg