Description
Indulge in the delightful combination of creamy white chocolate, tart cranberries, and crunchy pecans with these easy-to-make clusters. Perfect for any occasion, they melt in your mouth and create memorable moments. Whether you’re celebrating a special event or treating yourself, these clusters are sure to impress everyone around the table.
Ingredients
Scale
- 2 cups white chocolate chips
- 1 cup dried cranberries (sweetened)
- 1 cup toasted pecans (chopped)
- 1/4 tsp sea salt (for sprinkling)
- 2 tsp coconut oil
Instructions
- Melt the white chocolate chips in a microwave-safe bowl using 30-second intervals, stirring frequently until smooth.
- Stir in the coconut oil for added creaminess.
- Gently fold in the dried cranberries and chopped pecans until evenly coated with chocolate.
- Drop heaping tablespoons of the mixture onto a parchment-lined baking sheet, spacing them apart.
- Sprinkle each cluster with sea salt before refrigerating for about 30 minutes until set.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 clusters (45g)
- Calories: 210
- Sugar: 22g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg