Description
Indulge in the holiday spirit with Slow Cooker Christmas Candy Clusters, a delightful treat that blends rich chocolate, crunchy nuts, and fluffy marshmallows. This easy-to-make recipe fills your home with a warm, festive aroma and is perfect for sharing with loved ones or gifting during the holiday season. With minimal prep time and endless customization options, these clusters are sure to become a family favorite!
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup roasted peanuts
- 2 cups mini marshmallows
- 1/2 cup sliced almonds (optional)
- Cooking spray
Instructions
- Spray the slow cooker with cooking spray to prevent sticking.
- In the slow cooker, combine chocolate chips, butterscotch chips, and peanuts. Stir gently until mixed.
- Cook on low for 1-2 hours, stirring halfway through, until melted.
- Fold in mini marshmallows and almonds (if using) once melted.
- Drop spoonfuls onto parchment-lined trays and let cool completely before serving or packaging.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 10g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg