Description
Pomegranate Pistachio Feta Dip is a vibrant and flavorful appetizer that brings a delightful mix of tangy feta, sweet pomegranate seeds, and crunchy pistachios. Perfect for any gathering, this creamy dip is visually appealing and incredibly easy to prepare. Serve it with pita chips or fresh veggies, and watch it become the star of your next party!
Ingredients
Scale
- 1 cup pomegranate seeds
- 1/2 cup unsalted pistachios, chopped
- 1 cup crumbled feta cheese
- 1/2 cup plain Greek yogurt
- 2 tbsp fresh mint leaves, chopped
- 2 tbsp freshly squeezed lemon juice
- 2 tbsp extra virgin olive oil
Instructions
- Rinse and dry the pomegranate seeds.
- In a bowl, crumble the feta cheese until fluffy.
- Mix in Greek yogurt, lemon juice, and olive oil until smooth.
- Gently fold in pomegranate seeds and chopped pistachios.
- Add freshly chopped mint leaves; stir gently.
- Transfer to a serving bowl and drizzle with olive oil if desired.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 3g
- Sodium: 290mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg