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Pineapple Christmas Balls


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  • Author: Hellen
  • Total Time: 15 minutes
  • Yield: Approximately 20 servings 1x

Description

Pineapple Christmas Balls are a tropical delight that brings sunshine to your festive gatherings. These no-bake treats combine sweet, juicy pineapple with creamy textures and a crunchy coconut coating, perfect for any occasion. Easy to prepare and irresistibly delicious, they will have your guests raving long after the last bite. Experience a burst of flavor without the fuss—these delightful bites are sure to become a holiday favorite!


Ingredients

Scale
  • 1 cup canned pineapple chunks (drained and mashed)
  • 1 cup crushed graham crackers
  • ½ cup powdered sugar
  • 1 cup unsweetened coconut flakes (plus extra for coating)
  • ¼ cup chopped nuts (optional, walnuts or pecans)

Instructions

  1. Prepare your workspace by gathering all ingredients and tools.
  2. In a bowl, mash the drained pineapple until chunky.
  3. Mix in crushed graham crackers, powdered sugar, and coconut flakes until sticky but holds shape.
  4. Roll mixture into 1-inch balls using clean hands.
  5. Chill on a lined baking tray for at least an hour to firm up.
  6. Roll chilled balls in additional coconut flakes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 92
  • Sugar: 7g
  • Sodium: 15mg
  • Fat: 4g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg