Description
Peanut Butter Jelly Bread is a nostalgic classic that brings joy to any meal or snack time. This delightful sandwich features creamy peanut butter and sweet jelly nestled between soft bread slices, creating a taste sensation that evokes childhood memories. Whether you’re enjoying it for breakfast, lunch, or as a midnight treat, this recipe is quick and easy to prepare, making it perfect for busy days or leisurely weekends. Elevate your experience by grilling it for a crispy finish!
Ingredients
Scale
- 2 slices of bread (white or whole grain)
- 2 tablespoons peanut butter (creamy or chunky)
- 2 tablespoons jelly (strawberry or grape)
- 1 tablespoon butter (optional, for grilling)
Instructions
- Gather all ingredients: bread, peanut butter, jelly, knife, and optional butter.
- Lay the two slices of bread flat.
- Spread peanut butter evenly on one slice.
- Spread jelly on the second slice.
- Press the two slices together gently.
- Optional: Heat a skillet over medium heat and grill each side with butter until golden brown (about 2-3 minutes per side).
- Serve warm and enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 330
- Sugar: 14g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 10mg