Description
No Bake Christmas Tree Cake Cheesecake is the ultimate festive treat that combines creamy cheesecake with a fun, whimsical design. Shaped like a holiday tree and topped with colorful candies and chocolate drizzle, this dessert is not only visually stunning but also incredibly easy to make. Perfect for holiday gatherings, it will delight your guests and bring smiles to everyone’s faces.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 16 oz cream cheese, softened
- ¾ cup granulated sugar
- 1 tsp vanilla extract
- 1 cup sour cream
- 2 cups whipped topping
- 5 drops green food coloring
- Assorted candy decorations (e.g., M&Ms, gummy bears)
- ½ cup melted chocolate for drizzling
Instructions
- Prepare the crust: Combine graham cracker crumbs and melted butter in a bowl. Press firmly into a 9-inch springform pan to form a solid base.
- Make the filling: In a large bowl, beat softened cream cheese until smooth. Gradually add sugar and mix well.
- Add flavorings: Stir in vanilla extract and sour cream until fully combined.
- Color it festive: Mix in green food coloring until you achieve the desired shade.
- Fold in whipped topping: Gently incorporate the whipped topping for a light texture.
- Assemble: Pour the cheesecake mixture over the crust and spread evenly. Refrigerate for at least four hours or overnight until set.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 320
- Sugar: 20g
- Sodium: 210mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg