Description
Mississippi Sin Dip is a creamy, cheesy delight that brings warmth and excitement to any gathering. This savory dip combines rich cream cheese with spicy sausage and melted cheddar, making it an irresistible treat for game nights, parties, or cozy get-togethers. Serve it with tortilla chips or fresh veggies for a crowd-pleasing appetizer that will have everyone coming back for more!
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 2 cups shredded sharp cheddar cheese
- 1 cup cooked breakfast sausage, crumbled
- ½ cup green onions, finely chopped
- 2 tsp hot sauce (adjust to taste)
- 1 tsp garlic powder
- 1 cup pepper jack cheese, shredded
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease an 8×8 inch baking dish.
- In a large mixing bowl, combine softened cream cheese, sour cream, and sharp cheddar cheese. Beat until smooth and creamy.
- Stir in the crumbled sausage and chopped green onions. Add hot sauce, garlic powder, and pepper jack cheese; mix until well combined.
- Transfer the mixture into the greased baking dish and spread evenly.
- Bake in the preheated oven for 25-30 minutes until golden brown and bubbly.
- Allow to cool slightly before serving with tortilla chips or fresh veggies.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 45mg