Description
Indulge in the heartwarming flavors of Marry Me Chicken, a dish that combines tender chicken breasts with a creamy sauce enriched by sun-dried tomatoes and fresh basil. This easy-to-make recipe is perfect for impressing your loved ones during date nights or family gatherings. With its rich aroma and delightful presentation, Marry Me Chicken will surely leave everyone asking for seconds!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 cloves fresh garlic, minced
- 1 cup sun-dried tomatoes (packed in oil), chopped
- 1 cup heavy cream
- 1/2 cup chicken broth (low-sodium)
- 1/2 cup freshly grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper, to taste
- Fresh basil leaves, for garnish
Instructions
- Preheat the oven to 400°F (200°C). Season chicken breasts with salt and pepper.
- In a large skillet over medium heat, add olive oil. Sauté minced garlic for about 30 seconds until fragrant, then add sun-dried tomatoes until warmed through.
- Pour in heavy cream and chicken broth; stir well to combine. Add grated Parmesan and let it melt into the sauce.
- Place the seasoned chicken back into the skillet, spooning sauce on top of each piece.
- Bake in the preheated oven for 25-30 minutes until the chicken reaches an internal temperature of 165°F (75°C).
- Garnish with freshly chopped basil before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with sauce (200g)
- Calories: 440
- Sugar: 3g
- Sodium: 650mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 130mg