Description
Lemon Glazed Blueberry Boyfriend Bait is an irresistible cake that beautifully balances zesty lemon and sweet blueberries. Each slice is moist, fluffy, and topped with a delightful lemon glaze that transforms this treat into a showstopper for any occasion. Perfect for breakfast or dessert, this recipe is simple enough for busy bakers and ensures your loved ones will be coming back for seconds!
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- ½ cup unsalted butter, softened
- 2 large eggs
- ½ cup whole milk
- 1 cup fresh blueberries
- Zest of 1 lemon
- 2 tbsp lemon juice (freshly squeezed)
- 1 cup powdered sugar (for glaze)
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, cream the softened butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract, lemon zest, and juice.
- Gradually combine dry ingredients with the wet mixture while alternating with milk until just incorporated.
- Gently fold in fresh blueberries.
- Pour batter into the prepared pan and bake for 30-35 minutes or until a toothpick comes out clean.
- For the glaze, whisk powdered sugar with lemon juice until smooth; drizzle over the cooled cake.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 230
- Sugar: 18g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg