Description
Ground Beef Hot Honey Bowl is a delightful fusion of sweet and spicy flavors that will elevate your weeknight dinners. This quick and easy recipe features juicy ground beef drizzled with hot honey, served over a fluffy base of rice or quinoa, and topped with fresh cilantro. Perfect for busy families or unexpected guests, this dish provides a satisfying experience that tantalizes your taste buds while bringing everyone together around the table.
Ingredients
Scale
- 1 lb ground beef (80/20 lean-to-fat ratio)
- 1/4 cup hot honey
- 1 tsp garlic powder
- 1 medium onion, diced
- 1/4 cup fresh cilantro, chopped (or parsley)
- 2 cups cooked rice or quinoa
Instructions
- In a large skillet over medium-high heat, brown the ground beef for 7-10 minutes until fully cooked.
- Add the diced onion and garlic powder to the skillet, cooking for an additional 3-4 minutes until onions are soft.
- Drizzle hot honey over the beef mixture, stirring well to combine. Let it simmer for 2 minutes.
- Meanwhile, cook rice or quinoa according to package instructions and fluff.
- Assemble by placing rice or quinoa in bowls, topping with the beef mixture and garnishing with cilantro.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: Fusion
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 550
- Sugar: 12g
- Sodium: 680mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 90mg