There’s something incredibly satisfying about the combination of ground beef and hot honey, isn’t there? Imagine a bowl filled with sizzling beef drizzled in that sweet, spicy goodness. The robust flavors mingle so beautifully, creating an explosion of taste that dances on your palate. stuffed flank steak delight taco stuffed shells You can almost smell the aroma wafting through your kitchen, beckoning everyone to gather around the table.

Now, let me take you back to a time when I first discovered this delightful Ground Beef Hot Honey Bowl recipe. It was one of those chaotic weeknights where dinner seemed impossible. But with a little creativity and some pantry staples, magic happened. delicious taco bowl recipe This dish quickly became my family’s favorite, perfect for casual dinners or even when friends drop by unexpectedly.

I still remember my friend’s face when they took their first bite—eyes wide open and mouth full!

this recipe

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ground Beef: Use 80/20 lean-to-fat ratio for juicy beef that doesn’t dry out during cooking. For more inspiration, check out this Ground Beef Casserole recipe.

• Hot Honey: Choose your favorite brand or make your own by infusing honey with chili flakes. For more inspiration, check out this Hot Honey Chicken Wings recipe.

• Garlic Powder: A must-have for that aromatic punch; fresh garlic works too if you prefer.

• Onion: Diced onions add sweetness and depth; cook until translucent for the best flavor.

• Cilantro: Fresh cilantro brings brightness to the dish; feel free to substitute with parsley if needed.

• Rice or Quinoa: Use as a base; both options are great depending on your preference or dietary needs.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Cook the Beef: Start by heating a large skillet over medium-high heat. Add the ground beef and break it apart as it cooks until browned and fully cooked through, about 7-10 minutes.

Add Onions and Garlic Powder: Toss in diced onions along with garlic powder once the beef is browned. Cook until onions are soft and fragrant, around 3-4 minutes.

Incorporate Hot Honey: Drizzle hot honey over the beef mixture while stirring well to ensure every bite gets that sweet-heat combo. Let it simmer for another 2 minutes for flavors to meld.

Prepare Your Base: While the beef simmers, cook rice or quinoa according to package instructions. Fluff it up like you mean it; nobody likes clumpy grains!

Assemble Your Bowl: Scoop a generous amount of rice or quinoa into each serving bowl. Top with that glorious ground beef mixture and garnish with fresh cilantro.

Savor Every Bite!: Serve immediately while it’s warm. Watch as everyone digs in—enjoy their happy faces as they relish those bold flavors!

This Ground Beef Hot Honey Bowl is not just a meal; it’s an experience filled with laughter and joy at the dinner table! hearty bolognese sauce.

Perfecting the Cooking Process

Start by browning the ground beef in a skillet while cooking the rice. This helps save time and ensures both components are ready simultaneously.

Add Your Touch

Feel free to swap ground beef for ground turkey or chicken for a lighter version. You can also add veggies like bell peppers or corn for extra crunch.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the microwave or on the stove over medium heat until hot.

The first time I made this dish, my friends devoured it so quickly that I barely had time to snap a photo! They still tease me about how I almost missed out on their rave reviews.

FAQ

What can I substitute for ground beef in this recipe?

You can use ground turkey, chicken, or even plant-based meat alternatives for variations.

How spicy is the hot honey?

The spiciness varies by brand; taste-tested honey helps you control the heat level perfectly.

Can I make these bowls ahead of time?

Yes, you can prepare components separately and assemble them when ready to serve.

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Ground Beef Hot Honey Bowl

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• Author: Hellen
• Total Time: 25 minutes
• Yield: Serves 4

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Description

Ground Beef Hot Honey Bowl is a delightful fusion of sweet and spicy flavors that will elevate your weeknight dinners. This quick and easy recipe features juicy ground beef drizzled with hot honey, served over a fluffy base of rice or quinoa, and topped with fresh cilantro. Perfect for busy families or unexpected guests, this dish provides a satisfying experience that tantalizes your taste buds while bringing everyone together around the table.

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Ingredients

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• 1 lb ground beef (80/20 lean-to-fat ratio)
• 1/4 cup hot honey
• 1 tsp garlic powder
• 1 medium onion, diced
• 1/4 cup fresh cilantro, chopped (or parsley)
• 2 cups cooked rice or quinoa

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Instructions

1. In a large skillet over medium-high heat, brown the ground beef for 7-10 minutes until fully cooked.
2. Add the diced onion and garlic powder to the skillet, cooking for an additional 3-4 minutes until onions are soft.
3. Drizzle hot honey over the beef mixture, stirring well to combine. Let it simmer for 2 minutes.
4. Meanwhile, cook rice or quinoa according to package instructions and fluff.
5. Assemble by placing rice or quinoa in bowls, topping with the beef mixture and garnishing with cilantro.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Main
• Method: Skillet
• Cuisine: Fusion

Nutrition

• Serving Size: 1 bowl (approximately 400g)
• Calories: 550
• Sugar: 12g
• Sodium: 680mg
• Fat: 30g
• Saturated Fat: 12g
• Unsaturated Fat: 16g
• Trans Fat: 0g
• Carbohydrates: 45g
• Fiber: 4g
• Protein: 30g
• Cholesterol: 90mg