Description
Deviled Strawberries are a delightful twist on a classic dessert, featuring fresh strawberries filled with a creamy cheesecake mixture. This whimsical treat is perfect for picnics, parties, or casual snacking, combining the natural sweetness of ripe berries with a luscious filling that will leave everyone asking for more. Quick to prepare and irresistibly tasty, these bite-sized gems are sure to impress!
Ingredients
Scale
- 12 large fresh strawberries
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup whipped cream (lightly whipped)
- 1 tbsp cocoa powder (optional)
Instructions
- Rinse strawberries gently under cool water and pat dry.
- In a mixing bowl, combine softened cream cheese and powdered sugar until smooth. Add vanilla extract and mix well.
- Fold in whipped cream until fully incorporated for a light texture.
- Hull each strawberry using a small knife or melon baller and fill with cheesecake mixture using a piping bag or spoon.
- Chill filled strawberries on a platter for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 deviled strawberry (about 40g)
- Calories: 75
- Sugar: 6g
- Sodium: 25mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg