Description
Crockpot Garlic Butter Steak Bites are the ultimate comfort food that combines rich flavors with minimal effort. Tender steak bites simmered in a savory garlic butter sauce create a mouthwatering dish that’s perfect for family dinners or game nights. With just a few simple ingredients and easy preparation, you can enjoy these flavorful bites that will impress your guests and warm your heart.
Ingredients
Scale
- 1 lb sirloin or tenderloin steak, cut into bite-sized pieces
- 4 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 1/2 cup low-sodium beef broth
- 2 tbsp low-sodium soy sauce
- 1 tsp onion powder
- 1/2 tsp black pepper
- 1 tsp dried thyme or rosemary
Instructions
- 1. Cut steak into uniform bite-sized pieces and season with salt and pepper.
- 2. In a skillet over medium heat, melt butter and sauté minced garlic until fragrant (about 30 seconds).
- 3. Transfer sautéed steak to the crockpot, add beef broth and soy sauce, then sprinkle onion powder and herbs on top.
- 4. Cover and cook on low for 4-5 hours or high for 2-3 hours until tender.
- 5. Stir gently before serving; garnish with fresh parsley if desired.
- Prep Time: 10 minutes
- Cook Time: 4 hours (low)
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg