Description
Satisfy your sweet tooth with this irresistible Chocolate Peanut Butter Crockpot Candy. This delightful treat combines rich chocolate and creamy peanut butter, creating a mouthwatering dessert that’s perfect for any occasion. With minimal effort and maximum flavor, you’ll find yourself making this easy, no-bake candy recipe again and again. Perfect for family gatherings or a cozy night in, this candy is sure to impress everyone!
Ingredients
Scale
- 2 cups chocolate chips (semi-sweet or dark)
- 1 cup creamy peanut butter
- 1/2 cup chopped nuts (optional; walnuts or pecans)
- 1 tsp vanilla extract
- Sprinkles or sea salt for garnish (optional)
Instructions
- Gather all ingredients.
- Spray the slow cooker with nonstick cooking spray.
- Add chocolate chips and peanut butter to the slow cooker. Set on low heat, stirring occasionally until melted and smooth.
- If using, fold in chopped nuts.
- Pour the mixture into a lined baking dish and spread evenly.
- Cover with plastic wrap and refrigerate for 1-2 hours until firm.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 14g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg