Description
Chicken Caesar Sandwiches are a delightful twist on a classic favorite, combining juicy grilled chicken, crisp romaine lettuce, and creamy Caesar dressing nestled between soft, toasty buns. Perfect for lunch, dinner, or gatherings, this recipe promises to impress with its delectable flavors and satisfying crunch. Whether you’re entertaining friends or enjoying a cozy night in, these sandwiches are sure to become a family favorite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cups fresh romaine lettuce, chopped
- ½ cup Caesar dressing (store-bought or homemade)
- ½ cup freshly grated Parmesan cheese
- 4 soft sandwich buns
- 2 tbsp olive oil
- Salt and pepper to taste
- 1 tsp garlic powder
Instructions
- Season chicken breasts with salt, pepper, and garlic powder. Drizzle with olive oil.
- Grill or pan-sear the chicken over medium heat for 6-7 minutes per side or until cooked through (165°F internal temperature). Allow to rest before slicing.
- While the chicken cooks, wash and chop the romaine lettuce.
- If making homemade Caesar dressing, whisk together mayonnaise, lemon juice, Worcestershire sauce, minced garlic, and grated Parmesan until smooth.
- Assemble the sandwiches by layering sliced chicken on the bottom half of each bun, topping with lettuce and Caesar dressing.
- Sprinkle additional Parmesan if desired and place the bun tops on each sandwich. Serve immediately.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 980mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 95mg