Description
Indulge in the refreshing burst of flavor from candied sour frozen grapes, the perfect summer snack that combines icy sweetness with a tangy twist. These delightful treats are quick to prepare and are sure to impress at any gathering or serve as an elegant solo snack. With just a few simple ingredients, you can create a vibrant platter that will leave everyone craving more. Get ready to become the snack hero among your friends and family!
Ingredients
Scale
- 2 cups fresh grapes (red or green)
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice (freshly squeezed)
- 1 teaspoon cinnamon or vanilla extract (optional)
Instructions
- Rinse the grapes under cool water and pat them dry with paper towels.
- In a mixing bowl, combine the granulated sugar and lemon juice to create a syrupy mixture.
- Toss the grapes in the syrup until evenly coated.
- Spread the coated grapes on a parchment-lined baking sheet and freeze for at least 2 hours until solid.
- Transfer your frozen grapes to an airtight container or zip-lock bag for easy snacking.
- Prep Time: 10 minutes
- Cook Time: 120 minutes (freezing time)
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (75g)
- Calories: 70
- Sugar: 16g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg