Description
Indulge in the delightful taste of Brown Butter Dubai Pistachio Chocolate Chip Cookie Bars. With their enticing blend of chewy and crunchy textures, these bars feature a rich brown butter flavor complemented by crunchy pistachios and gooey chocolate chips. Perfect for any gathering or simply as a comforting treat after a long day, every bite offers an unforgettable experience.
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup chopped pistachios
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a medium saucepan, melt the butter over medium heat until golden brown and nutty (5-7 minutes). Let cool slightly.
- In a bowl, mix the browned butter with granulated sugar, brown sugar, eggs, and vanilla until smooth.
- In another bowl, whisk together flour, baking soda, and salt; gradually mix into the wet ingredients until just combined.
- Fold in pistachios and chocolate chips.
- Spread batter evenly in the prepared baking dish and bake for 25-30 minutes until golden brown.
- Allow to cool before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 cookie bar (50g)
- Calories: 230
- Sugar: 18g
- Sodium: 95mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg