Description
Elevate your holiday gatherings with delightful Christmas Charcuterie Cups! These individual servings feature a vibrant mix of cured meats, cheeses, fresh veggies, and flavorful dips. Perfect for entertaining, they are not only visually stunning but also customizable to suit any palate. Impress your guests and create lasting memories with this easy-to-make festive treat!
Ingredients
Scale
- 4 oz cured meats (salami and prosciutto)
- 4 oz assorted cheese (sharp cheddar and brie)
- 1 cup fresh veggies (cherry tomatoes and cucumber slices)
- ½ cup olives (mixed green and black)
- ½ cup nuts (almonds or walnuts)
- ¼ cup dipping sauce (hummus or vinaigrette)
Instructions
- Gather all ingredients along with clear plastic cups.
- Chop fresh veggies into bite-sized pieces and arrange cured meats and cheeses on a cutting board.
- Layer each cup starting with cured meats, followed by cheese cubes.
- Add cherry tomatoes and cucumber slices for freshness.
- Finish with olives and nuts; drizzle dipping sauces on top if desired.
- Serve immediately or refrigerate until ready to enjoy.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Holiday
Nutrition
- Serving Size: 1 charcuterie cup (150g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg