Description
Crispy Ham & Cheese Puff Pastry Stacks are an irresistible treat that combines flaky, buttery pastry with savory deli ham and gooey melted cheese. Perfect for any occasion, these golden bites are quick to prepare, making them an excellent choice for parties, family gatherings, or a delightful afternoon snack. With just a handful of simple ingredients, you can create a dish that’s both impressive and delicious, leaving everyone craving more. Serve them warm out of the oven for an unforgettable experience—whether enjoyed as appetizers or paired with a side salad for a light meal.
Ingredients
Scale
- 1 package puff pastry sheets (2 sheets)
- 8 oz deli ham (thinly sliced)
- 1 cup shredded cheese (cheddar and mozzarella)
- 1 egg (beaten with 1 tablespoon water for egg wash)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out thawed puff pastry sheets on a floured surface and cut them into 3×3-inch squares.
- Place one slice of deli ham on each square and add a sprinkle of shredded cheese.
- Fold each square diagonally to form triangles and press edges to seal.
- Brush the tops with egg wash and bake for 15-20 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg