Description
Cheeseburger Tater Tot Casserole is a delightful fusion of two beloved comfort foods, making it a must-try dish for any family meal or gathering. This easy-to-make casserole features layers of juicy ground beef, crispy tater tots, and gooey cheddar cheese, all baked to perfection. With minimal prep time and cooking required, you’ll have a hearty meal on the table in no time. Plus, it’s highly customizable—feel free to add your favorite vegetables or swap proteins to suit dietary preferences. Pair this savory dish with a fresh side salad or garlic bread for a complete dining experience that everyone will enjoy!
Ingredients
Scale
- 1 lb lean ground beef
- 32 oz frozen tater tots
- 2 cups shredded sharp cheddar cheese
- 1 tsp onion powder
- 1 tsp garlic powder
- 1/4 cup ketchup
- Salt and pepper to taste
Instructions
- Preheat oven to 425°F (220°C).
- In a skillet over medium heat, brown the ground beef (5-7 minutes). Drain excess fat.
- Stir in onion powder, garlic powder, salt, pepper, and ketchup; mix well.
- Spread the beef mixture in a greased 9×13 inch baking dish.
- Layer tater tots evenly over the beef mixture.
- Sprinkle cheddar cheese on top.
- Bake for 25-30 minutes until tater tots are crispy and cheese is melted.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of casserole (approximately 200g)
- Calories: 360
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 70mg