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Banana Sushi


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  • Author: Hellen
  • Total Time: 0 hours
  • Yield: 2 servings 1x

Description

Banana sushi is a fun and whimsical snack that combines ripe bananas with creamy peanut butter and colorful toppings, all wrapped in a soft tortilla. This delightful treat is perfect for kids and adults alike, making it an ideal addition to parties or casual gatherings. With its vibrant presentation and customizable flavor combinations, banana sushi promises to bring joy and nostalgia to every bite.


Ingredients

Scale
  • 2 ripe bananas
  • 2 flour tortillas
  • 4 tbsp creamy peanut butter
  • 2 tbsp colorful sprinkles
  • 1 tbsp honey or maple syrup (optional)
  • 2 tbsp coconut flakes (optional)

Instructions

  1. Prepare your workstation by gathering all ingredients on a clean surface.
  2. Lay a tortilla flat on the surface and spread peanut butter evenly across it.
  3. Place one banana at the edge of the tortilla closest to you and roll it up tightly, tucking in the sides as you go.
  4. Slice the rolled tortilla into bite-sized pieces.
  5. Top with sprinkles, coconut flakes, or drizzle with honey/maple syrup before serving.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Snack
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll
  • Calories: 270
  • Sugar: 12g
  • Sodium: 220mg
  • Fat: 11g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 4g
  • Protein: 7g
  • Cholesterol: 0mg