Description
Indulge in the ultimate dessert experience with these Oreo stuffed cookies, where soft, chewy cookie dough envelops your favorite Oreos for a delightful surprise. Perfect for any occasion, from birthday parties to cozy movie nights, these cookies are guaranteed to impress friends and family. With their rich chocolate flavor and gooey center, each bite is a delicious journey that will leave you craving more.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (light)
- 1 large egg (room temperature)
- 2 tsp vanilla extract
- 12 Oreo cookies (regular or your favorite variety)
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In another bowl, cream softened butter with granulated and brown sugars until light and fluffy.
- Add the egg and vanilla extract; mix well.
- Gradually combine dry ingredients with the wet mixture until just blended.
- Take two tablespoons of dough, flatten slightly, place an Oreo in the center, wrap dough around it, and roll into a ball.
- Place on baking sheets with enough space between them and bake for 10-12 minutes or until golden brown around the edges.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (45g)
- Calories: 210
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg