Description
Indulge in the crispy delight of these 2 Ingredient Pizza Chips, a simple yet flavorful snack that’s perfect for any occasion. With just pizza dough and shredded cheese, you can create a savory treat that satisfies your cheesy cravings. Whether you’re hosting a game night or enjoying a cozy movie marathon, these chips will be the star of your snacking experience.
Ingredients
Scale
- 1 package (12 oz) pizza dough
- 1 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough on a lightly floured surface to about 1/8 inch thick.
- Evenly sprinkle the shredded mozzarella cheese over the rolled-out dough.
- Cut the dough into desired chip shapes using a pizza cutter.
- Place the cut pieces on a parchment-lined baking sheet and bake for 10-12 minutes until golden brown and crispy.
- Let cool on a wire rack for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 100
- Sugar: 0g
- Sodium: 230mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg