There’s something utterly delightful about the aroma of Chicken simmering away in a crockpot, while a sweet tang of cherry cola fills the air. Imagine walking in after a long day at work, and the tantalizing scent hits you like a warm hug. Crockpot Ravioli Casserole That’s what Crockpot Cherry Cola Pulled Chicken is all about; it’s comfort food that feels like home. For more inspiration, check out this sticky honey chicken recipe recipe.

This dish isn’t just about flavors; it’s about memories. Picture a family gathering, where you serve this luscious pulled chicken piled high on fluffy buns. The laughter, the stories, and those oh-so-satisfied smiles make it an unforgettable experience. Butternut Squash in Crockpot With its juicy texture and that sweet-and-savory flavor profile, Crockpot Cherry Cola Pulled Chicken is perfect for game days, potlucks, or simply when you want to treat yourself.

Whenever I whip up this dish, my friends rave about how they could eat it every day!

this recipe

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Use 3-4 chicken breasts for perfect shredding; adjust based on your guest list. For more inspiration, check out this hot honey chicken wings recipe.

• Cherry Cola: Choose a classic brand for that authentic flavor; it’s the secret to sweetness!

• BBQ Sauce: Opt for your favorite brand; it adds depth and complements the cherry cola nicely.

• Onion: A medium onion adds sweetness and depth; sauté until translucent for best results.

• Garlic: Fresh minced garlic gives a robust kick; don’t skimp—more is better here.

• Salt & Pepper: Basic seasoning enhances everything; season generously to bring out the flavors.

• Cilantro (optional): Fresh cilantro adds a burst of color and freshness if you’re feeling adventurous!

The full ingredients list, including measurements, is provided in the recipe card directly below. Stuffed Flank Steak Recipe.

Let’s Make it Together

Prep Your Ingredients: Start by chopping your onion and mincing your garlic. Set them aside so they are ready to go into the pot when you need them.

Sear the Chicken (Optional): If you’re feeling fancy, heat some oil in a pan over medium-high heat and sear each chicken breast until golden brown on both sides. This step adds extra flavor but can be skipped if you’re short on time.

Add Everything to the Crockpot: Place your chicken breasts into the crockpot followed by the cherry cola, BBQ sauce, onions, and garlic. Stir gently to combine all ingredients without disturbing the chicken too much.

Set It and Forget It!: Cover the crockpot with its lid and cook on low for 6-8 hours or high for 3-4 hours until your chicken is tender enough to shred with forks.

Shred Your Chicken: Once cooked through, use two forks to shred the chicken right inside the crockpot. Mix well with the sauce until every piece is coated in that sweet goodness.

Serve It Up!: Pile your pulled chicken onto soft buns or serve over rice for a delightful meal. Garnish with fresh cilantro if desired.

Enjoy this deliciously easy Crockpot Cherry Cola Pulled Chicken any day of the week! Turkey Melt Sliders.

Perfecting the Cooking Process

For the best results, season and sear the chicken before adding cola to your crockpot. This enhances flavor and texture, ensuring every bite is delicious.

Add Your Touch

Feel free to swap out the cherry cola for any soda you prefer! Adding spices like smoked paprika or a dash of hot sauce can also elevate the flavor profile.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to four days. Reheat in the microwave or on the stovetop until warmed through.

I remember the first time I made this dish; my friends were convinced I had slaved over it all day. The secret? A trusty crockpot and my secret ingredient: cherry cola!

FAQ

Can I use other types of soda for this recipe?

Yes, you can experiment with different sodas like root beer or ginger ale.

Is there a way to make this recipe healthier?

You can use skinless chicken breasts and reduce the amount of soda used.

How do I serve pulled chicken?

Serve on slider buns, over rice, or with a side of coleslaw for balance.

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Crockpot Cherry Cola Pulled Chicken

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• Author: Hellen
• Total Time: 0 hours
• Yield: Serves approximately 6 people 1x

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Description

Crockpot Cherry Cola Pulled Chicken is the ultimate comfort food that brings a delightful sweet and savory flavor to your table. With tender, juicy chicken infused with the rich aroma of cherry cola and BBQ sauce, this dish is perfect for gatherings, game days, or a cozy weeknight dinner. Simply set it and forget it in your crockpot for an easy meal that will impress everyone!

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Ingredients

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• 3–4 boneless, skinless chicken breasts (about 1.5 – 2 lbs)
• 1 cup cherry cola
• 1 cup BBQ sauce
• 1 medium onion, chopped
• 4 cloves garlic, minced
• Salt and pepper to taste
• Fresh cilantro (optional)

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Instructions

1. Chop onion and mince garlic; set aside.
2. (Optional) Sear chicken breasts in a pan over medium-high heat until golden brown.
3. Place chicken into the crockpot; add cherry cola, BBQ sauce, onions, and garlic. Stir gently to combine.
4. Cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
5. Shred chicken with two forks in the crockpot, mixing well with sauce.
6. Serve on buns or over rice; garnish with cilantro if desired.

• Prep Time: 15 minutes
• Cook Time: 6 hours on low (or 3 hours on high)
• Category: Main
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 290
• Sugar: 22g
• Sodium: 680mg
• Fat: 5g
• Saturated Fat: 1g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 35g
• Fiber: 1g
• Protein: 26g
• Cholesterol: 70mg