When it comes to cravings, few things can match the allure of crispy mini blooming onions. Imagine sinking your teeth into a perfectly fried onion petal, its golden exterior giving way to a soft and flavorful interior. Each bite is a delightful explosion of flavor and crunch that dances on your taste buds. The aroma wafts through the air, teasing your senses and promising a heavenly experience that’s hard to resist.

Now, let me take you back to a time when I first discovered these little treasures at a local fair. I remember the excitement as my friends and I dug into a towering plate of these beauties, giggling over our messy fingers and onion breath. juicy air fryer turkey breast It was pure joy! These air fryer crispy mini blooming onions are perfect for game nights, family gatherings, or just when you need a bit of indulgence in your life. turkey melt sliders Get ready for an amazing flavor adventure! For more inspiration, check out this sticky honey chicken recipe recipe.

I still remember the first time I served these at home; everyone went wild over them!

this recipe

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Onions: Choose medium-sized onions for the best balance of flavor and size for blooming.

• Panko Breadcrumbs: Opt for Japanese-style breadcrumbs for an extra crunchy texture.

• All-Purpose Flour: Helps create a nice coating; use gluten-free if necessary.

• Eggs: These bind everything together; go for large eggs for best results.

• Seasoning Mix: A blend of garlic powder, paprika, salt, and pepper adds depth to each bite. For more inspiration, check out this garlic butter cheese bombs recipe.

• Cooking Spray: Use this for a light coating before air frying to achieve that golden crunch.

The full ingredients list, including measurements, is provided in the recipe card directly below. cheesy stuffed flank steak.

Let’s Make it together

Prep the Onions: Start by peeling off the outer layers of each onion. Cut about an inch from the top while leaving the root intact so it holds together during cooking.

Make the Egg Wash: In one bowl, whisk together eggs with two tablespoons of water until smooth. This egg wash helps the coating stick well.

Prepare the Dry Mix: In another bowl, combine flour with your seasoning mix: garlic powder, paprika, salt, and pepper. Mix thoroughly to ensure even distribution.

Dip Those Petals!: Carefully dip each onion into flour first, then into the egg wash ensuring it’s well-coated. Finally, roll it in panko breadcrumbs until fully covered.

Air Fry Time!: Preheat your air fryer to 375°F (190°C). Lightly spray both sides of each prepared onion with cooking spray before placing them in the air fryer basket.

Crisp Away!: Cook each blooming onion for about 15-18 minutes or until they are golden brown and crispy all around. Check halfway through and give them a gentle shake for even cooking.

Enjoy these tasty air fryer crispy mini blooming onions as an unforgettable snack that will have everyone coming back for more! crispy baked sweet potatoes.

Perfecting the Cooking Process

Start by soaking the onions in cold water to loosen layers, then coat them in seasoned flour. Preheat your air fryer while prepping to save time and ensure even cooking.

Add Your Touch

Feel free to experiment with spices in the breading; paprika or garlic powder can add a kick. Try different dipping sauces like ranch or spicy mayo for a fun twist!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, place them back in the air fryer at 350°F for about five minutes for crispiness.

I remember making these mini blooming onions for a casual gathering with friends. The way they devoured them was priceless! Everyone wanted my secret recipe—and I just chuckled, knowing it was all about technique.

FAQ

Can I use frozen onions for this recipe?

Frozen onions may not achieve the same texture but can work if thawed thoroughly first.

What dipping sauces pair well with blooming onions?

Classic ranch, zesty marinara, or spicy aioli make great dipping companions.

How do I prevent sogginess in my blooming onions?

Ensure they are thoroughly coated and avoid excessive moisture during preparation for crispness.

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Crispy Mini Blooming Onions

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• Author: Hellen
• Total Time: 33 minutes
• Yield: Serves 4 (approximately 8 mini blooming onions) 1x

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Description

Crispy mini blooming onions are a delightful appetizer that delivers an irresistible crunch and rich flavor. Perfectly air-fried, these onion petals boast a golden exterior while remaining tender inside. Whether for game nights or casual get-togethers, they promise to be a crowd-pleaser. With customizable seasonings, you can tailor them to your taste, making every batch uniquely delicious. Serve with your favorite dipping sauce for an unforgettable snack experience.

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Ingredients

Scale 1x2x3x

• 2 medium-sized onions
• 1 cup panko breadcrumbs
• 1/2 cup all-purpose flour
• 2 large eggs
• 1 tsp garlic powder
• 1 tsp paprika
• 1/2 tsp salt
• 1/4 tsp pepper
• Cooking spray

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Instructions

1. Peel the onions and cut about an inch from the top, keeping the root intact.
2. In a bowl, whisk together eggs and two tablespoons of water to create an egg wash.
3. In another bowl, mix flour with garlic powder, paprika, salt, and pepper.
4. Dip each onion first in flour, then in the egg wash, and finally coat with panko breadcrumbs.
5. Preheat the air fryer to 375°F (190°C). Lightly spray both sides of each onion with cooking spray and place them in the air fryer basket.
6. Cook for 15-18 minutes until golden brown and crispy; shake halfway through for even cooking.

• Prep Time: 15 minutes
• Cook Time: 18 minutes
• Category: Appetizer
• Method: Frying
• Cuisine: American

Nutrition

• Serving Size: 1 blooming onion (50g)
• Calories: 130
• Sugar: 0g
• Sodium: 350mg
• Fat: 5g
• Saturated Fat: 1g
• Unsaturated Fat: 2g
• Trans Fat: 0g
• Carbohydrates: 19g
• Fiber: 1g
• Protein: 3g
• Cholesterol: 70mg