Irresistible Crack Chicken Penne Recipe for Comfort Food Lovers

When you picture a plate of Crack Chicken Penne, imagine twirling tender pasta around your fork, enveloped in a creamy, zesty sauce that dances with flavors. The aroma wafts through your kitchen, teasing your senses and making your mouth water in anticipation. Cajun Chicken Pasta for more flavor This dish doesn’t just promise satisfaction; it guarantees a symphony of taste that will have you humming happily while you eat.

Each bite of Crack Chicken Penne delivers a comforting warmth, reminiscent of family gatherings and cozy dinners. I still remember the first time I served this to my friends; their eyes lit up with delight as they took their first bites! This recipe is ideal for casual weeknight dinners or impressive gatherings, ensuring you create delicious memories with every serving. Ultimate Chicken Noodle Soup for comfort Salsa Verde Chicken Soup for a cozy meal.

Why You'll Love This Recipe

  • This dish is super easy to whip up even on busy nights
  • Its flavor profile combines savory chicken with creamy goodness and hints of spice
  • Visually appealing with its rich colors, it’s sure to impress any guest
  • Plus, it’s versatile enough to switch up ingredients based on what you have in your pantry

I once made Crack Chicken Penne for a last-minute dinner party, and my friends declared it the best thing they’d tasted all year! For more inspiration, check out this sticky honey chicken recipe recipe.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: About 3-4 breasts work well; adjust based on how many you’re feeding.

  • Penne Pasta: The perfect shape for capturing the sauce; cook according to package instructions.

  • Cream Cheese: Use full-fat for the creamiest texture and best flavor.

  • Chicken Broth: Opt for low-sodium to control saltiness and enhance the dish’s flavors.

  • Ranch Dressing Mix: A secret ingredient that adds a burst of flavor without extra fuss!

  • Shredded Cheddar Cheese: For that gooey, melty top layer that makes it irresistible.

  • Green Onions: Add these at the end for freshness; they brighten up the dish visually and flavor-wise.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Cook the Chicken: Begin by placing your boneless chicken breasts in a large skillet over medium heat. Honey Garlic Shrimp Skillet for variety Add salt and pepper generously before cooking until golden brown on both sides.

Add Creamy Goodness: Once cooked through, reduce heat to low and add cream cheese along with chicken broth. Stir until creamy and well combined, making sure it looks like heaven in a pan.

Toss in Flavors: Sprinkle the ranch dressing mix over the chicken mixture. Stir well until everything is evenly coated in that delicious ranchy goodness!

Cook the Pasta: Meanwhile, boil water in another pot and cook your penne pasta according to package instructions until al dente. Drain and set aside.

Combine Everything Together: Add the cooked penne pasta into the skillet with the chicken mixture. Gently fold everything together until the pasta is beautifully coated in that creamy sauce. For more inspiration, check out this marry me chicken pasta recipe.

Add Final Touches: Sprinkle shredded cheddar cheese on top and let it melt slightly. Finish off with sliced green onions for added color and freshness before serving!

Now enjoy your delightful bowl of Crack Chicken Penne that’s sure to have everyone begging for seconds!

You Must Know

  • Crack Chicken Penne is not just a meal; it’s a comforting hug on a plate
  • The creamy sauce and tender chicken make it irresistible, while the aroma fills your kitchen with warmth
  • Perfect for busy weeknights or cozy gatherings, this dish will surely impress

Perfecting the Cooking Process

Start by searing the chicken to lock in flavors. While it cooks, boil the penne until al dente and prepare the creamy sauce for a seamless finish.

Serving and storing

Add Your Touch

Feel free to customize with veggies like spinach or bell peppers, or swap chicken for turkey. Experimenting keeps things exciting and personalizes your dish!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove with a splash of milk to restore creaminess.

Chef's Helpful Tips

  • A pinch of garlic powder adds a flavor boost without the fuss
  • Always taste your sauce before serving; adjust seasoning as needed
  • Don’t skip letting the pasta soak up some sauce before serving; it makes all the difference!

Sharing my first attempt at Crack Chicken Penne was hilarious. I overcooked the pasta and made my friends laugh, but they still loved it!

FAQs

FAQ

Can I use other types of pasta for Crack Chicken Penne?

Absolutely! Fusilli or rigatoni work well and hold onto that creamy sauce beautifully.

How can I make this dish healthier?

Consider using whole wheat penne and adding more vegetables like zucchini or broccoli.

What should I serve with Crack Chicken Penne?

A fresh side salad or garlic bread pairs perfectly to complement this hearty dish.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Crack Chicken Penne


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Hellen
  • Total Time: 30 minutes
  • Yield: Serves 6

Description

Crack Chicken Penne is a comforting pasta dish that combines tender chicken, creamy sauce, and zesty flavors in every bite. Ready in under 30 minutes, this recipe is perfect for busy weeknights or impressing guests at your next gathering. Picture twirling al dente penne around your fork as you savor the delicious blend of ranch seasoning and melted cheese. With its rich aroma and inviting texture, Crack Chicken Penne is sure to become a family favorite!


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 8 oz penne pasta
  • 8 oz cream cheese (full-fat)
  • 1 cup low-sodium chicken broth
  • 1 oz ranch dressing mix (about 1 packet)
  • 1 cup shredded cheddar cheese
  • 2 green onions (sliced)

Instructions

  1. Cook the chicken: In a large skillet over medium heat, season chicken with salt and pepper. Cook until golden brown on both sides.
  2. Add creaminess: Lower heat and mix in cream cheese and chicken broth until smooth.
  3. Toss with flavor: Stir in ranch dressing mix until well combined.
  4. Cook the pasta: In another pot, boil water and cook penne according to package instructions until al dente; drain.
  5. Combine: Add cooked penne to the skillet and gently fold into the creamy chicken mixture.
  6. Finish: Sprinkle cheddar cheese on top and allow it to melt slightly. Garnish with sliced green onions before serving.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 33g
  • Cholesterol: 90mg
Chef & Blogger

Hellen Weiss

Hi, I’m Hellen Weiss—a passionate home cook, food lover, and recipe creator! My kitchen is my happy place, where I experiment with flavors, recreate family favorites, and discover new dishes to share with you.